This BSC blast freezer is designed to take one bakers trolley. Delivered fully assembled for maximum reliability and cabinet integrity, it will allow you to produce your products in advance. Thanks to a specific ventilation system, the BSC allows a fast drop in temperature for conserving the taste qualities of the products without drying out. Operating principle: With its electromechanical control which autonomously controls the temperature and time needed to freeze products, this BSC can regulate cold production to reach -18°C at the core as rapidly as possible (130 kg of raw baguettes per hour). Once this temperature has been reached, it stays in conservation mode until the end of the cycle.