Rational Icombi Pro ICP-201-E-MOR Electric Combi Oven

$52,414.49 plus GST

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Rent from $665.26 per week

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Product Description

The iCombi Pro is more than just a combi oven; it is a smart cooking solution that is transforming commercial kitchens globally. Whether you need to bake, fry, grill, steam, or poach, this innovative device offers precision and efficiency for your culinary needs.

Designed for large restaurants with limited space, the iCombi Pro accommodates 20 GN 1/1 trays and serves 150 to 300 meals daily, all within a compact footprint. It’s the perfect solution for high-demand environments while conserving valuable kitchen space.


  • iDensityControl - Intelligent Climate Management: Adjusts cooking conditions to create the perfect environment for any dish.
  • iProductionManager: Cook multiple dishes simultaneously and choose your preferred method, whether by time or energy efficiency. The iCombi Pro manages it all.
  • Enhanced Productivity: Increases productivity by up to 50% and reduces cooking times by 10% compared to previous models.
  • Versatile Cooking Modes: Use the iCookingSuite, which offers seven operating modes and four cooking methods for diverse culinary creations.
  • High-Performance Fan Wheels: Features five-speed reversing fan wheels for even, efficient cooking results.
  • Steam Generation: Provides optimal steam performance, even at low temperatures, with an effective steam generator.
  • PowerSteam Function: Select increased steam outputs for a variety of culinary applications.
  • Cool-Down Function: Quickly cools the cooking chamber, with optional rapid cooling via water injection.
  • Temperature Control: High-resolution 10.1" TFT color display and capacitive touchscreen offer precise temperature control, adjustable in °C or °F.
  • Core Temperature Probe: Monitors cooking with a six-point measuring probe and automatic error correction.
  • Delta-T Cooking: Gently prepares dishes with minimal cooking losses.
  • Intelligent Cleaning System: Recommends cleaning programs based on dirt levels to ensure hygienic cooking.
  • HACCP Data Management: Allows storage and output of HACCP data via USB for quality control.
  • Ergonomic Design: Includes an ergonomic door handle with right/left opening and door-closing function.
  • Seamless Hygienic Cooking Chamber: Features rounded corners and optimized airflow for easy, safe cleaning.
  • Electronic Safety: Equipped with an electronic safety temperature limiter for the steam generator and convection heating.


  • Meals Per Day: Designed for 150 to 300 meals daily
  • Power: 415V; 40.4 kW; 63A
  • Dimensions (Body): 877 x 1807 x 847 mm
  • Dimensions (Complete): 877 x 1872 x 913 mm
  • Weight: 263 kg
  • Warranty: Manufacturer's 2-year warranty for both parts & labor
  • Finish: Stainless Steel
  • Power Type: Electric
  • Gastronorm Capacity: 20 x 1/1 GN
  • Combi Range: iCombi Pro


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